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Instrumental methods for quality assurance in foods

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Daniel Y. C. Fung, Richard F. Matthews
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Marcel Dekker, 1991 - 310 pagine
Updated versions of papers delivered to a 1988 meeting of food technologists in Dallas, plus a few added chapters, survey the instruments and methodologies available for the instrumental analysis of chemical, physical, and microbiological aspects of food, especially in quality assurance and control

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Livros online: marka.pt
Título : Instrumental Methods for Quality Assurance in Foods. Tipo : Livro. Autor : Fung, Daniel yc; Matthews, Richard F. Editor : Taylor & Francis Ltd ...
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Informazioni bibliografiche

QR code for Instrumental methods for quality assurance in foods
TitoloInstrumental methods for quality assurance in foods
Food Science and Technology
CuratoriDaniel Y. C. Fung, Richard F. Matthews
Edizioneillustrata
EditoreMarcel Dekker, 1991
ISBN082478278X, 9780824782788
Lunghezza310 pagine
  
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