Ricerca Immagini Maps Play YouTube News Gmail Drive Altro »
Biblioteca personale | Guida | Ricerca Libri avanzata | Cronologia web | Accedi

Libri

Continuous culture 6:

applications and new fields
Copertina anteriore
A. C. R. Dean
0 Recensioni
Published for the Society of Chemical Industry, London by Ellis Horwood, 1976 - 364 pagine

Dall'interno del libro

 

17 pagine corrispondenti a specific activity in questo libro

Dov'è il resto di questo libro?

Cosa dicono le persone - Scrivi una recensione

Nessuna recensione trovata nei soliti posti.

Libri correlati

Microbiology: An Introduction, 9/E
Microbiology: An Introduction, 9/E
Gerard J. Tortora
Anteprima non disponibile - 2008
Microbiology: a human perspective
Microbiology: a human perspective
Eugene W. Nester
Visualizzazione frammento - 2001
Continuous culture
Continuous culture
P. Kyslik,Edwin Alfred Dawes
Visualizzazione frammento - 1988
Tutti i libri correlati »

Indice

Introduction and Historical Digression
1
Yields Quotients and related quantities
15
Physiological State of Continuously Grown Microbial Cultures
31
Copyright

36 sezioni non visualizzate

Altre edizioni - Visualizza tutto

Continuous culture 6: applications and new fields
Continuous culture 6: applications and new fields
A. C. R. Dean
Visualizzazione frammento - 1976

Parole e frasi comuni

2-oxogluconate acetate aerogenes aeruginosa amino acids ammonia assimilation autotrophic bacteria bacterium batch culture Biochem Bioeng biomass Biophys Biotechnol carbon source carbon-limited cell yield cellulose Chem chemical chemostat chemostat cultures ciliates coli concentration constant decreased dilution rate dissolved oxygen dry weight effect Ellwood energy source enzyme equations experiments feed feedstock FIGURE formation g.atoms GDH-NADP glucose isomerase glucose-limited glutamate dehydrogenase glutamine synthetase glycerol GOGAT growing grown Hyphomicrobium increased inducer inhibition lactate maximum mechanism medium metabolism metabolites methane-utilising methanol microbial Microbiol Microbiology microorganisms mixed culture mixotrophic mutant nitrite reductase nitrogen limitation obtained organisms oxygen limitation pathway periphyton phage phosphatase phosphate physiological population protein repression SCP processes shown specific activity specific growth rate staphylokinase steady strain Strep studies substrate synthesis Table tank teichoic acid temperature Tempest tion transport systems tryptophanase uptake utilis utilization values wort yeast

Riferimenti a questo libro

Da altri libri

Microbiological quality assurance: a guide towards relevance and ...
Microbiological quality assurance: a guide towards relevance and ...
Michael Robert Withington Brown,Peter Gilbert
Anteprima non disponibile - 1995

Da Google Scholar

Continuous culture-making a comeback?
Paul A Hoskisson, Glyn Hobbs - 2005 - Microbiology
Cell Wall-mediated Changes in Sensitivity of Bacillus megaterium ...
P GILBERT, MRW BROWN - 1980 - Journal of Applied Microbiology
Industrial Animal Cell Reactor Systems: Aspects of Selection and ...
R Bliem, Bristol-Myers Squibb Co, NY Syracuse, K Konopitzky, Bender GesmbH, Austria Vienna, H ...
Influence of specific growth rate and nutrient limitation upon the ...
Naomi E Wright, P Gilbert - 1987 - Journal of Applied Microbiology
Tutti i risultati di ricerca di Google Scholar »

Informazioni bibliografiche

QR code for Continuous culture 6
TitoloContinuous culture 6: applications and new fields
Continuous Culture Series
CuratoreA. C. R. Dean
CollaboratoreA. C. R. Dean
Edizioneillustrata
EditorePublished for the Society of Chemical Industry, London by Ellis Horwood, 1976
Provenienza dell'originalela University of Michigan
Digitalizzato28 lug 2008
ISBN047098984X, 9780470989845
Lunghezza364 pagine
  
Esporta citazioneBiBTeX EndNote RefMan