 | Murray Moo-Young - 1985 - 688 pagine
Biotechnology is defined as the evaluation and use of biological agents and materials in the production of goods and services for industry, trade and commerce. In this four ... | |
 | P. Kyslik, Edwin Alfred Dawes - 1988 - 271 pagine
This is a research-level symposium proceedings, reviewing the latest research in the continuous culture of microorganisms as applied to industrial microbiology, biotechnology ... | |
 | Peter F. Stanbury, Allan Whitaker - 1984 - 255 pagine
The aim of the book is to provide an in-depth study of the principles of fermentation technology. This is achieved by considering the common features of fermentation systems ... | |
| |