Rural Tourism and Sustainable Business
This is a structured, edited book of nineteen Chapters which provides, from an inter-disciplinary perspective, latest thinking on, and practical case study exemplification of rural tourism and sustainable business development from Europe, North America, Australasia, the Middle East and Japan.
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A North American Overview
Effective Marketing for Rural Tourism
Regional Cooperation in Rural Theme Trails
Rural Wine and Food Tourism Cluster
Globalisation Rural Tourism and Community Power
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accommodation action activities adoption agencies agricultural approach associations attractions award awareness beach benefits chapter cluster considered consumer contribute cooperation Council countries Countryside cultural destination economic effective encourage enterprises environment environmental established European example experience factors farm farmers firms further Green growth Hall heritage Holidays identified impacts important improve increase individual industry initiatives integrated interest International involved Islands issues Journal lack London marketing Maroon ment nature networks operators opportunities organisations Park participation particularly performance planning potential practices promote range recognised Recreation regional respondents role rural areas rural tourism sector social strategy success sustainable tourism theme trail tourism businesses tourism development trails types University visitors wine
Tourism in Peripheries: Perspectives from the Far North and South
Dieter K. Müller,Bruno Jansson
Anteprima limitata - 2006
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Contemporary Rural Geographies: Land, Property, and Resources in Britain ...
Hugh D. Clout
Anteprima non disponibile - 2007