Enhancing the sustainability and financing of forest-based value chains

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Value chain analysis offers a critical lens to understand the actors and activities connecting production to consumption, revealing market access pathways, key influencers and power dynamics, and the distribution of financial margins. Providing a systemic perspective on the interconnectedness of actors and value chain stages, it can also identify feedback loops and foster multistakeholder engagement. Despite established methodologies for agriculture, guidance for assessing and upgrading forest-based value chains (FBVCs) remains limited. This document addresses this gap by providing a framework for conducting FBVC assessments, designing upgrading strategies tailored to their unique characteristics (including multifunctionality, ecosystem services, common property, and long production cycles), and exploring financing mechanisms. Recognizing finance as a key constraint, this guidance builds upon existing methodologies, particularly that of FAO.
 

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Informazioni sull'autore (2025)

Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.

An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO’s staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries.

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