Report of the Tenth Meeting of the Regional Fishery Body Secretariats’ Network, Rome, 5, 6 and 12 July 2024

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Food & Agriculture Org., 23 gen 2025 - 32 pagine
Forty-eight secretariats of regional fishery bodies (RFBs) participated at the Tenth Meeting of the Regional Fishery Body Secretariats’ Network (RSN-10). The meeting brought together secretariats of regional fishery bodies (RFBs) with diverse mandates from all geographic regions, including FAO and non-FAO regional fishery bodies, marine and inland fishery advisory and management bodies and agreements. Other invited international organizations and stakeholders such as the Convention on Biological Diversity (CBD), the United Nations (UN) Division for Ocean Affairs and the Law of the Sea (DOALOS), the United Nations Environment Programme (UNEP), the World Trade Organization (WTO) and the Government of France, which is hosting UNOC25, also attended the meeting. RSN-10 took place immediately before and after of the Thirty-sixth Session of the Committee on Fisheries (COFI36), which was held from 8 to 12 July 2024. As was the case with COFI, RSN 10 met in hybrid format, in person and virtually, via videoconference, to facilitate the participation to those who could not assist personally. For the second time, the meeting was convened over three days. The meeting allowed participants to exchange views and discuss global processes of particular relevance to RFBs. In particular, RSN-10 paid special attention to how to scale up cooperation and coordination among RFBs in view of the recently adopted international agreements that involve RFBs’ work.
 

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Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.

An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO’s staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries.

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