Fishery and Aquaculture Statistics – Yearbook 2022Food & Agriculture Org., 18 feb 2025 - 234 pagine The FAO Yearbook of Fishery and Aquaculture Statistics, prepared by the Statistics Team of the FAO Fisheries and Aquaculture Division, offers a synthesis of the major trends in the fisheries and aquaculture sector. Statistics are presented in eight main thematic chapters, covering statistics of production (total, aquaculture, capture fisheries), employment, fleet, consumption and trade, together with a section with selected tables and an Annex including notes, concepts, classifications and a map of FAO major fishing areas. The Yearbook is meant to constitute a primary tool for policymakers, researchers and analysts, as well as for the general public interested in the past and current paths of the sector. |
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Abyei ALGAE ANIMALS BY CONTINENT APPARENT AQUATIC FOOD APPARENT CONSUMPTION aquaculture production 1950-2022 AQUACULTURE STATISTICS YEARBOOK AQUATIC ANIMALS AQUATIC FOOD CONSUMPTION aquatic products aquatic trade statistics Atlantic Bigeye tuna CAPTURE FISHERIES PRODUCTION China classified by income Common carp Countries not classified Crustaceans Dairy Diadromous Diadromous fishes EXPORTS OF AQUATIC FAO Yearbook FIGURE fisheries and aquaculture Fishery statistics FISHING AREA FishStat Food balance sheets fresh or chilled Freshwater fishes frozen Global aquaculture production Global aquatic trade Global capture production Global fisheries Indonesia ISSCAAP DIVISION LIFDC live weight LLDC Lower-middle-income countries MARINE AREAS Marine fishes Million tonnes Molluscs Motorized Myanmar NFIDC Nile tilapia Non-motorized Oceania Pacific percent Poultry PRODUCTION OF AQUATIC PRODUCTION SOURCE production Thousand tonnes Production¹ Rainbow trout Republic Share of aquaculture SHARE OF TOTAL sheets of aquatic Skipjack tuna STATISTICS YEARBOOK 2022 TOP PRODUCERS 2022 Unspecified USD millions WATERS AND MARINE Western Central Whiteleg shrimp World Bank Yellowfin tuna