 Holetta' (from local collection), 'Tegegnech' (introduced from Burundi), 'Hassabe' and 'Markos' (introduced from the International Center for Agricultural Research in the Dry Areas, ICARDA) and Adi', 'Milky' and 'Wolmera' (obtained by hybridization of...  Vegetables - Pagina 425di G. J. H. Grubben - 2004 - 667 pagineVisualizzazione completa - Informazioni su questo libro
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...identified. Microsatellite markers are being developed and mapped in a collaborative effort between the International Center for Agricultural Research in the Dry Areas (ICARDA) and the University of Frankfurt to overcome the relatively low amount of information that can be derived... | |
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...University, for critical reading of the manuscript. The model development work was supported by a grant from the International Center for Agricultural Research in the Dry Areas (ICARDA) and the International Benchmark Sites Network for Agrotechnology Transfer (IBSN AT). ter (IFDC), and Michigan... | |
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...barley), forage legumes and food legumes (chickpea, lentil and faba bean) in the genebank maintained by the International Center for Agricultural Research in the Dry Areas (ICARDA) and compare the results with those derived for the CIMMYT genebanks in the previous study. The ICARDA Genebank... | |
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...use their own farm-saved seed of local cultivars; well-known cultivars are 'Mitali' and 'Miseriseri'. In Ethiopia more than 15 cultivars, with superior...Ascochyta resistance (from green pea cultivars). The 'edible pod' character (absence of 'parchment' in the pod walls) is induced by two recessive genes.... | |
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...stone fruit, such as cherries and apricots, for urban markets. This conversion was noted by researchers from the International Center for Agricultural Research in the Dry Areas (ICARDA) in an iDRC-funded regional study of agricultural changes in the early 1990s. The results also attracted... | |
 | 44 pagine
...Resources Programme are well placed to play a lead role in bringing research by other centres, notably the International Center for Agricultural Research in the Dry Areas (ICARDA) and the International Livestock Research Institute (ILRI), to bear on the FAO process. Further information... | |
 | International Food Policy Research Institute - 2004 - 78 pagine
...also reduce poverty, improve equity, and bolster sustainable resource use. Researchers from IFPRI, the International Center for Agricultural Research in the Dry Areas (ICARDA), and various national agricultural research systems, in collaboration with regional partners, are studying... | |
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