Mechanizing MicrobiologyAnthony N. Sharpe, David S. Clark Thomas, 1978 - 333 pagine |
Dall'interno del libro
Risultati 1-3 di 85
Pagina 19
... ANALYSIS PERTINENT TO MECHANIZATION * A. N. SHARPE Abstract This article explores and describes aspects of microbiological analysis , using some of the simpler concepts of information and communication theories . The unique sensitivity ...
... ANALYSIS PERTINENT TO MECHANIZATION * A. N. SHARPE Abstract This article explores and describes aspects of microbiological analysis , using some of the simpler concepts of information and communication theories . The unique sensitivity ...
Pagina 77
... analysis for use in quality control of food products , including milk . However , these are al- most always manual methods involving basic principles which are sometimes totally different ... analysis , which Automatic Milk Analysis 77 172.
... analysis for use in quality control of food products , including milk . However , these are al- most always manual methods involving basic principles which are sometimes totally different ... analysis , which Automatic Milk Analysis 77 172.
Pagina 276
... analyses . The authors have prepared a set of programs that have been tailored to specific data analysis needs . Fed with data consisting of plate counts , dilution factors , temperatures , and heating times , the computer will provide ...
... analyses . The authors have prepared a set of programs that have been tailored to specific data analysis needs . Fed with data consisting of plate counts , dilution factors , temperatures , and heating times , the computer will provide ...
Sommario
Chapter | 3 |
SOME THEORETICAL ASPECTS OF MICROBIOLOGICAL | 19 |
CONSIDERATIONS AND PROBLEMS IN DEVELOPING | 41 |
Copyright | |
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Aerobic agar ampicillin anaerobic analysis antibiotic antibody antimicrobial antimicrobial susceptibility AOAC apparatus Autobac automated automatic bacterial bacterium Bactometer biochemical Biopulsor Bioreactor broth cells chamber clinical cluster coli coliform colony counters concentration correlation cost culture cuvette described detection determine diagnostic dilutions electrodes Enterobacteriaceae equipment Escherichia coli eugonic evaluation fecal coliform Figure filter fluorescent Food gel rigidity gram-negative grid-cells ground beef growth HGMF identification impedance changes impedance measurements incubation inoculated inoculum instrument isolates laboratory large number laser manual manufacturing mechanized medium ment metabolism methylene blue micro microbial microbiology microorganisms milk negative nitrofurantoin number of colonies obtained organisms patent penicillin percent Petri dishes plate count plate method plating machine positive procedure rapid reagent Salmonella samples specific spiral plating spread plate standard Staphylococcus aureus strains streptococci susceptibility testing Table techniques temperature test results tion tubes United variables