Elementary Treatise on the Wave-theory of Light

Copertina anteriore
Longman, Brown, Green, Longmans, and Roberts, 1857 - 208 pagine
 

Altre edizioni - Visualizza tutto

Parole e frasi comuni

Brani popolari

Pagina 23 - Dr. Ure's Dictionary of Arts, Manufactures, and Mines: Containing a clear Exposition of their Principles and Practice.
Pagina 4 - Encyclopaedia of Rural Sports; or, a complete Account, Historical, Practical, and Descriptive, of Hunting, Shooting, Fishing, Racing, and other Field Sports and Athletic Amusements of the present day.
Pagina 7 - De la Rive.— A Treatise on Electricity, in Theory and Practice. By A. DE LA RIVE, Professor in the Academy of Geneva. Translated for the Author by CV WALKEH, FRS la Three Volumes . with numerous Woodcuts.
Pagina 24 - A GREEK-ENGLISH LEXICON. Compiled by HG LIDDELL, DD Dean of Christ Church, and R. SCOTT, DD Dean of Rochester.
Pagina 14 - Mrs. Marcet's Conversations on Chemistry, in which the Elements of that Science are familiarly explained and illustrated by Experiments.
Pagina 7 - Dead Shot (The) : or, Sportsman's Complete Guide. Being a Treatise on the Use of the Gun, with Rudimentary and Finishing Lessons in the Art of Shooting Game of all kinds.
Pagina 13 - Encyclopedia of Agriculture : comprising the Theory and Practice of the Valuation, Transfer, Laying-out, Improvement, and Management of Landed Property, and of the Cultivation and Economy of the Animal and Vegetable Productions of Agriculture ; Including all the latest Improvements, a general History of Agriculture in all Countries, a Statistical View of its present State, and Suggestions for its future progress in the British Isles.
Pagina 22 - An OUTLINE of the NECESSARY LAWS of THOUGHT : a Treatise on Pure and Applied Logic.
Pagina 14 - M'Culloch's Dictionary, Geographical, Statistical, and Historical, of the various Countries, Places, and principal Natural Objects in the World. Illustrated with Six large Maps. New Edition...
Pagina 18 - How to Brew Good Beer : a complete Guide to the Art of Brewing Ale, Bitter Ale, Table Ale, Brown Stout, Porter, and Table Beer.

Informazioni bibliografiche