Analytical ChemistryWiley, 17 gen 1986 - 704 pagine This is a practical approach to quantitative analytical chemistry, covering all areas of modern quantitative analysis taught in a standard first course in quantitative analysis. Includes experiments in each method. This edition includes coverage of electronic balance and propagation of error. Equilibria are introduced in terms of Gibbs free energy; buffers and calculations are presented in terms of photon acceptor/donor. Experiments are now all at the back of the book. SI units are emphasized throughout. Numerous applications to the life sciences. |
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Sommario
Basic Tools of Analytical Chemistry | 23 |
Data Handling | 59 |
5 | 93 |
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absorbance absorption acid solution activity coefficients added AgCl amount analysis analyte anion atomic buffer buret Ca2+ calcium Calculate the pH calibration carbon cathode cell Chapter chelate chemical chloride chromatography color column complex concentration containing coulometric decrease detector determined dilute dissociation dissolved EDTA electrolyte end point enzyme Equation equilibrium constant equivalence point error example excess Fe² Fe2+ Fe3+ Figure filter flame flask glass H₂O half-reaction HCO3 HOAC hydrogen ion hydroxide indicator ionic strength ionization iron(II liquid measured mercury metal ion method millimoles mixture mmol mmol/mL MnO4 molarity mole molecule NaOH Nernst equation obtained oxidizing agent pipet plot polarography potassium potential precipitate prepared proton ratio react reaction reagent redox reducing agent reference electrode salt sample serum silver sodium solubility solvent species spectrophotometry standard substance sulfate temperature tion titration curve voltage volume volumetric volumetric flask wavelength weak acid