Theoretical and methodological basis of continuous culture of microorganismsObsah: I. Málek: Introduction; J. Řičica: Continuous systems; Z. Fencl: A theoretical analysis of continuous culture systems; J. Řičica: Techniques of continuous laboratory cultivations. Application of continuous cultivation |
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Pagina 343
Oxygen, which can be limiting for growth, is an important factor for aerobic
cultivations. Oxygen is one of the most important nutrients for aerobic organisms
and must be supplied in great amount. With regard to quantity it is the second
most ...
Oxygen, which can be limiting for growth, is an important factor for aerobic
cultivations. Oxygen is one of the most important nutrients for aerobic organisms
and must be supplied in great amount. With regard to quantity it is the second
most ...
Pagina 359
These results can be interpreted on the basis of the work of Eaton and Klein (
1954, 1957) who suggest that the tricarboxylic arid cycle or another aerobic
mechanism does not develop with rapidly growing cells. Fig. 5.2. - 20.
Comparison of ...
These results can be interpreted on the basis of the work of Eaton and Klein (
1954, 1957) who suggest that the tricarboxylic arid cycle or another aerobic
mechanism does not develop with rapidly growing cells. Fig. 5.2. - 20.
Comparison of ...
Pagina 636
Sci., Prague, p. 157. Plevako, E. A. (1964). Continuous two-stage aerobic culture
of baker's yeast. Continuos cultivation of microorganisms. Proc. 2nd symp. held in
Prague, June 19 — 23, 1952. Publ. House Czechoslov. Acad. Sci., Prague, p.
Sci., Prague, p. 157. Plevako, E. A. (1964). Continuous two-stage aerobic culture
of baker's yeast. Continuos cultivation of microorganisms. Proc. 2nd symp. held in
Prague, June 19 — 23, 1952. Publ. House Czechoslov. Acad. Sci., Prague, p.
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Sommario
Continuous systems J RiSica | 33 |
A theoretical analysis of continuous culture systems Z Fend | 67 |
CHAPTER | 69 |
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Theoretical and Methodological Basis of Continuous Culture of Microorganisms Ivan Málek,Zdeněk Fenel Anteprima limitata - 2013 |
Theoretical and methodological basis of continuous culture of microorganisms Ivan Málek,Zdeněk Fencl Visualizzazione frammento - 1966 |
Parole e frasi comuni
Acad acid aeration Aerobacter aerobic agitation algae amount analysis antibiotic antigen apparatus arginine attained bacteria batch cultivation batch process biomass capillary carbon dioxide changes Chem chemical chemostat concentration of microorganisms constant continuous cultivation continuous fermentation continuous process continuous-flow cultivation method cultivation of microorganisms cultivation vessel culture decrease Deindoerfer density depends determined device dilution rate dosing dry weight electrode employed enzyme equation Escherichia coli factors fermentor filter flow rate glucose homogeneous House Czechoslov increase inflow influence kinetics limiting liquid Malek maximum measurement metabolism microbial Microbiol microbiology multi-stage mutants nitrogen Novick nutrient medium organisms outflow oxygen transfer penicillin phase physiological Pirt Prague pressure product formation Publ pump second fermentor semi-continuous single-stage soil solution specific growth rate stage steady sterilization stirrer strain studies substances substrate substrate concentration synthesis tank temperature tion tryptophan tube tubular turbidistat two-stage utilization valve volume yeast yield