Poppy: The Genus PapaverJeno Bernath CRC Press, 26 gen 1999 - 366 pagine Poppy, the third volume in the series Medicinal and Aromatic Plants - Industrial Profiles presents up-to-date information on Poppy and related species. The introduction emphasizes the importance of Poppy, giving a historical evaluation. in the chapters describing the botany and taxonomy of the genus some novel aspects are discussed, e.g., special m |
Sommario
SECTION I INTRODUCTION | 1 |
SECTION II BIOLOGY OF POPPY | 8 |
SECTION III CHEMISTRYBIOCHEMISTRY OF POPPY | 127 |
SECTION IV BIOTECHNOLOGY OF POPPY | 221 |
SECTION V RAW MATERIAL PRODUCTION | 252 |
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