Aesthetics and Ritual in the United Arab Emirates: The Anthropology of Food and Personal Adornment Among Arabian Women |
Dall'interno del libro
Risultati 1-3 di 14
Pagina 28
They are cut in several pieces and cooked in a salunah stew. Fish of medium
size are left with their intestines if they are to be broiled. To fry, tripe is removed
and the skin scaled. Only medium-sized fish are broiled whereas pieces of larger
fish ...
They are cut in several pieces and cooked in a salunah stew. Fish of medium
size are left with their intestines if they are to be broiled. To fry, tripe is removed
and the skin scaled. Only medium-sized fish are broiled whereas pieces of larger
fish ...
Pagina 29
Moreover, the whistling sound which results from the action of the lips and the
tongue to draw the liquids and the scattered pieces of meat is also a source of
appreciation. I once was asked by a woman with whom I was sharing a lunch of ...
Moreover, the whistling sound which results from the action of the lips and the
tongue to draw the liquids and the scattered pieces of meat is also a source of
appreciation. I once was asked by a woman with whom I was sharing a lunch of ...
Pagina 83
It is believed that the pleasant smells of the fruits lie in the skin, and become
potent as the pieces of fruit are held to the mouth. Each fruit is presented in a way
which corresponds and discloses its aesthetic quality. Apples are cut in quarters,
...
It is believed that the pleasant smells of the fruits lie in the skin, and become
potent as the pieces of fruit are held to the mouth. Each fruit is presented in a way
which corresponds and discloses its aesthetic quality. Apples are cut in quarters,
...
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Indice
General | 11 |
The Tactile Experience | 29 |
The Visual Experience | 52 |
Copyright | |
2 sezioni non visualizzate
Parole e frasi comuni
aesthetic aesthetic experience al-NasaT al-TirmidhT aloewood aloewood oil ambergris antimony Arab aromatic beautiful beautify bedouin blood body rituals bread bride Bzar cardamon censer clothes coast coffee Cold Cold Cold color consumed cooked covered desert dishes dough dress dried drinking Dubai dukhun earth ovens emirate evil eye eye slits face female festive fish flavor food and body frankincense fualah Fujairah fumigate garlic Hadith hair henna honor host and guest hostess incense indigo jewelry lunch mahlab male mask meal meat menstruating mixture mkhammariyah mosque mountains mouth musk odors offered olfactory perfumes Photo pieces placed pollution prayer prestige Prophet Muhammad purify Ras al Khaimah religious rgag rice platter right hand rites rose oils saffron salt salty salunah sandalwood scents senses Sharjah sirwal skin smells and tastes social spices status sweet tactile thob touch tray UAE women various veil washed wearing wedding woman
Informazioni bibliografiche
| Titolo | Aesthetics and Ritual in the United Arab Emirates: The Anthropology of Food and Personal Adornment Among Arabian Women |
| Autore | Aïda Kanafani-Zahar |
| Editore | American University of Beirut, 1983 |
| Provenienza dell'originale | la University of Michigan |
| Digitalizzato | 8 ott 2008 |
| Lunghezza | 119 pagine |
| Esporta citazione | BiBTeX EndNote RefMan |