Aesthetics and Ritual in the United Arab Emirates: The Anthropology of Food and Personal Adornment Among Arabian Women |
Dall'interno del libro
Risultati 1-3 di 24
Pagina 28
The fish are held one - by - one and squeezed lightly on the sides to detect
possible swelling and accentuated softness ... on the fish , and each piece is
patted with a couple of light strokes on each side so the spices are absorbed into
the skin .
The fish are held one - by - one and squeezed lightly on the sides to detect
possible swelling and accentuated softness ... on the fish , and each piece is
patted with a couple of light strokes on each side so the spices are absorbed into
the skin .
Pagina 29
The baking spoon mihmās can be seen lying on the side of the hearth . People of
the UAE consider the heads of fish a delicacy . The person chewing on a piece of
fish head is gratified by the sound , the contrast of textures in his mouth ...
The baking spoon mihmās can be seen lying on the side of the hearth . People of
the UAE consider the heads of fish a delicacy . The person chewing on a piece of
fish head is gratified by the sound , the contrast of textures in his mouth ...
Pagina 65
MVI These pieces of material end on each side in a stiff edge where the two parts
of the string are attached . A protruding stiff ridge made out of a wooden stick
conceals the nose and serves to support the mask . This stick holds the mask and
...
MVI These pieces of material end on each side in a stiff edge where the two parts
of the string are attached . A protruding stiff ridge made out of a wooden stick
conceals the nose and serves to support the mask . This stick holds the mask and
...
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Sommario
General | 11 |
The Tactile Experience | 28 |
The Visual Experience | 52 |
Copyright | |
2 sezioni non visualizzate
Parole e frasi comuni
according added aesthetic aloewood ambergris applied appreciation Arab areas avoid beautiful become believed blood body rituals bread called clothes coast coffee Cold color considered consumed cooked covered dishes dough dress dried drinking evil experience expressed face feet female fire fish food and body forms fuālah guest hair hand head henna honor host hostess important incense indigo leaves light lunch male mask material meal meat mixed mixture mountains mouth musk night occasions odors offered oils Once performed perfumes person Photo pieces placed platter pollution prayer preparation Prophet purify relatives religious removed rice right hand rites round saffron salt scents senses served side sitting skin smell social specific spices status sweet takes tastes touch traditional tray usually various veil washed wearing woman women
Informazioni bibliografiche
| Titolo | Aesthetics and Ritual in the United Arab Emirates: The Anthropology of Food and Personal Adornment Among Arabian Women |
| Autore | Aida Kanafani-Zahar |
| Editore | American University of Beirut, 1983 |
| Provenienza dell'originale | la University of Michigan |
| Digitalizzato | 8 ott 2008 |
| Lunghezza | 119 pagine |
| Esporta citazione | BiBTeX EndNote RefMan |