Tea: Bioactivity and Therapeutic Potential

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Yong-Su Zhen
CRC Press, 18 apr 2002 - 280 pagine
The tea plant, Camellia sinensis, is of particular importance to humans, and the consumption of tea has a long history of over 2000 years. Currently, tea is one of the most popular beverages worldwide. In recent years the subject of tea has attracted a great deal of attention. As well as the use of tea in traditional medicine, modern biochemical re
 

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