Continuous Culture 6: Applications and New FieldsA. C. R. Dean Society of Chemical Industry, London, 1976 - 364 pagine Chichester, England: Published for the Society of Chemical Industry, London, by Ellis Horwood, 1976. |
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Pagina 34
... changes in a culture which are called differentiation . I am convinced that such a dynamic study must become the ... changes in these conditions by a specific change in metabolism thereby creating a new quality , either in the form of a ...
... changes in a culture which are called differentiation . I am convinced that such a dynamic study must become the ... changes in these conditions by a specific change in metabolism thereby creating a new quality , either in the form of a ...
Pagina 159
... changes in the biosynthetic activity of microbial cultures . The first assumes that the changes take place in consequence of the loss of culture history in the continuous process . In the steady state , the culture loses certain ...
... changes in the biosynthetic activity of microbial cultures . The first assumes that the changes take place in consequence of the loss of culture history in the continuous process . In the steady state , the culture loses certain ...
Pagina 161
... changes brought about by the change of the saturation constant K on the assumption that 0.38 , = 0.60 h - 1 and that K2 rises from 25 mg to 50 mg to 100 mg substrate litre 1. K1 is constant at 50 mg litre - 1 . = It can be seen that ...
... changes brought about by the change of the saturation constant K on the assumption that 0.38 , = 0.60 h - 1 and that K2 rises from 25 mg to 50 mg to 100 mg substrate litre 1. K1 is constant at 50 mg litre - 1 . = It can be seen that ...
Sommario
Stoicheiometric Aspects of Microbial Growth | 1 |
Stoicheiometric Aspects of Microbial Growth | 7 |
Definition of a Mole of Microorganism | 13 |
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2-oxogluconate acetate activity of B-galactosidase aeruginosa amino acids ammonia assimilation autotrophic bacteria bacterium batch culture Biochem Bioeng biomass Biotechnol carbon source carbon-limited cell yield cellulose Chem chemical chemostat chemostat cultures ciliates CO₂ coli concentration constant decreased dilution rate dissolved oxygen dry weight effect Ellwood energy source enzyme equations Escherichia coli experiments feed feedstock fermentation FIGURE formation g.atoms GDH-NADP glucose isomerase glucose-limited glutamate dehydrogenase glutamine synthetase glycerol GOGAT growing grown growth-limiting Hyphomicrobium increased inducer inhibition laboratory lactate maximum mechanism medium metabolism metabolites methane-utilising methanol Microbiol Microbiology microorganisms mixed culture mutant obtained organisms pathway periphyton phage phosphatase phosphate physiological population production protein repression SCP processes shown specific activity specific growth rate staphylokinase steady strain Strep studies substrate synthesis Table Tank teichoic acid temperature Tempest tion transport systems tryptophanase uptake utilis utilization values wort yeast
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Microbiological Quality Assurance: A Guide Towards Relevance and ... Michael R.W. Brown,P. Gilbert Anteprima limitata - 1995 |